Harmful Effects of Bombay Locust

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Home > Bombay Locust > Harmful Effects of Bombay Locust

Bombay Locust

Photo By LiCheng Shih , used under CC-BY-2.0 /Cropped and compressed from original

Harmful Effects of Bombay Locust

Patanga succincta

A species of Patanga

Bombay Locust poses risks to agriculture by consuming plant tissues, leading to potential crop loss. Infestations range from minor, causing aesthetic damage, to severe, threatening food supply and economic stability.

What Type of Pest Is Bombay Locust?

Agricultural Pests

Agricultural Pests

Damage Stage

Adults, Nymphs

Host Plants Organs

Leaves, Stems

Damage Ways

Chew Plant Tissues

Damage Reason

Feeding

Damage Level

Mild to Severe

Bombay Locust, found in diverse agricultural settings, affects both leaves and stems. Nymphs and adults alike harm crops by chewing plant tissues. Minor infestations may cause only aesthetic damage, but severe outbreaks can lead to significant crop loss, with potential consequences for food supply and economic stability.

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Pronotal range grasshopper

Cratypedes neglectus, the pronotal range grasshopper, is a species of band-winged grasshopper in the family Acrididae. It is found in North America.

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Sierra grasshopper

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Two-striped mermiria

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